Reducing costs & going green
This 35% savings figure is the lowest recorded saving using OiLChef. Typical savings range between 45%…
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Shift patterns & hot working conditions most disliked by hotel workers
Unreliable, unsociable and long shift patterns are the most disliked aspects of working in the hotel…
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7 MILLION pint boost to pubs from Six Nations
The British Beer and Pub Association (BBPA) has predicted that seven million extra pints of beer will…
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Access Hospitality responds to challenge of staff retention with the launch of Access EarlyPay to provide flexible working benefits within hospitality sector
Access Hospitality, a division of the Access Group, has brought a new software product to market to…
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Lake District hotel group teams up to extend tourism offer to Japanese market
Japanese connections have led to a pair of hospitality and tourism businesses in Cumbria to join forces…
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Absolute Taste win multi year catering partnership for The Open
With The 149th Open at Royal St George’s Golf Club only seven months away, Absolute Taste are delighted…
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Upping the Andes: Elephant Park provides new home for two local restaurants
Two restaurants that share a south London heritage and an international flavour have signed contracts…
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Wilson Associates welcomes new Regional Managing Director
Acclaimed designer, modernist, and industry veteran Darrell Long has joined Wilson Associates as Regional…
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GMI announces contract to build new £25m Hampton by Hilton hotel in York
GMI Construction Group has announced the award of a contract by Avantis Hotels to build a 143-bedroom…
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Liverpool one lands UK’S largest Virgin Holidays store
Virgin Holidays brand new V Room store in the Liverpool ONE shopping centre Boutique travel specialist,…
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